Profil en version laminée à froid, non bordée
| N° article | m kg/m | A cm² | lx cm⁴ | Wx cm³ | ly cm⁴ | Wy cm³ | ey cm | Lmax in m |
|---|---|---|---|---|---|---|---|---|
| 113.001.000 | 2,6 | 3,3 | 1,7 | 1,1 | 10,6 | 4,4 | 0,8 | 12 |
The 3D model is created and made availiable by TraceParts S.A.. Cookies and third-party cookies from Google Analytics are used, if you agree, you can activate the content by clicking the "Activate content" button.
| H | B | L | S | J | e | g | t | a1 | d1 | M | Gewicht kg |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 65 | 50 | 90 | 6 | 53 | 36 | 30 | 6 | 60 | 12 | M8 | 0,40 |
H = hauteur profilé, B = largeur bride serrage, L = longueur bride serrage, S = épaisseur platine fixation, g = largeur profilé, t = épaisseur profilé, a1 = distance perçages, b1 = distance perçages, d1 = diamètre goupillage, d2 = largeur trou oblong, d3 = longueur trou oblong, e1 = distance perçages, M = filetage
Profil en version laminée à froid, non bordée
| N° article | m kg/m | A cm² | lx cm⁴ | Wx cm³ | ly cm⁴ | Wy cm³ | ey cm | Lmax in m |
|---|---|---|---|---|---|---|---|---|
| 113.002.000 | 5,3 | 6,4 | 5,0 | 2,5 | 34,9 | 10,7 | 1,0 | 12 |
The 3D model is created and made availiable by TraceParts S.A.. Cookies and third-party cookies from Google Analytics are used, if you agree, you can activate the content by clicking the "Activate content" button.
| H | B | L | S | J | e | g | t | a1 | d1 | M | Gewicht kg |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 83 | 50 | 100 | 8 | 67 | 41 | 40 | 8 | 70 | 12 | M8 | 0,70 |
H = hauteur profilé, B = largeur bride serrage, L = longueur bride serrage, S = épaisseur platine fixation, g = largeur profilé, t = épaisseur profilé, a1 = distance perçages, b1 = distance perçages, d1 = diamètre goupillage, d2 = largeur trou oblong, d3 = longueur trou oblong, e1 = distance perçages, M = filetage
Profil en version laminée à froid, non bordée
| N° article | m kg/m | A cm² | lx cm⁴ | Wx cm³ | ly cm⁴ | Wy cm³ | ey cm | Lmax in m |
|---|---|---|---|---|---|---|---|---|
| 113.007.000 | 5,8 | 7,3 | 6,9 | 3,1 | 53,6 | 14,3 | 1,0 | 12 |
The 3D model is created and made availiable by TraceParts S.A.. Cookies and third-party cookies from Google Analytics are used, if you agree, you can activate the content by clicking the "Activate content" button.
Profil en version laminée à froid, non bordée
| N° article | m kg/m | A cm² | lx cm⁴ | Wx cm³ | ly cm⁴ | Wy cm³ | ey cm | Lmax in m |
|---|---|---|---|---|---|---|---|---|
| 113.003.000 | 8,3 | 10,5 | 14,0 | 4,8 | 178,7 | 31,4 | 1,1 | 12 |
The 3D model is created and made availiable by TraceParts S.A.. Cookies and third-party cookies from Google Analytics are used, if you agree, you can activate the content by clicking the "Activate content" button.
Profil en version laminée à froid, non bordée
| N° article | m kg/m | A cm² | lx cm⁴ | Wx cm³ | ly cm⁴ | Wy cm³ | ey cm | Lmax in m |
|---|---|---|---|---|---|---|---|---|
| 113.006.000 | 14,3 | 18,2 | 49,7 | 12,4 | 496,3 | 69,9 | 1,6 | 12 |
The 3D model is created and made availiable by TraceParts S.A.. Cookies and third-party cookies from Google Analytics are used, if you agree, you can activate the content by clicking the "Activate content" button.
Profil en version laminée à froid, non bordée
| N° article | m kg/m | A cm² | lx cm⁴ | Wx cm³ | ly cm⁴ | Wy cm³ | ey cm | Lmax in m |
|---|---|---|---|---|---|---|---|---|
| 113.004.000 | 16,9 | 21,3 | 83,1 | 17,5 | 764,6 | 95,3 | 1,8 | 12 |
The 3D model is created and made availiable by TraceParts S.A.. Cookies and third-party cookies from Google Analytics are used, if you agree, you can activate the content by clicking the "Activate content" button.
Profil en version laminée à froid, bordée
| N° article | m kg/m | A cm² | lx cm⁴ | Wx cm³ | ly cm⁴ | Wy cm³ | ey cm | Lmax in m |
|---|---|---|---|---|---|---|---|---|
| 113.005.000 | 24,1 | 30,7 | 126,1 | 24,6 | 1.626,8 | 162,7 | 1,9 | 6 |
The 3D model is created and made availiable by TraceParts S.A.. Cookies and third-party cookies from Google Analytics are used, if you agree, you can activate the content by clicking the "Activate content" button.
